Campbeltown · Campbeltown
Springbank
Est. 1828 · Campbeltown
Distilling
Oily, salty, lightly peated and 2.5-times distilled; a cult that will not expand.
Owner
J. & A. Mitchell
Water
Crosshill Loch
Region
Campbeltown, Campbeltown
Position
55.425°N 5.609°W
The only distillery in Scotland to malt, distil, mature and bottle every drop on its own site, owned by the Mitchell family since the start. Three whiskies come from its stills: Springbank (2.5 distilled, lightly peated), Longrow (double, heavily peated) and Hazelburn (triple, unpeated). Demand far outstrips supply, by design.
The range
- Springbank 10 Year Old
- Springbank 15 Year Old
- Springbank 18 Year Old
- Springbank 21 Year Old
- Longrow Peated
- Longrow 18 Year Old
- Hazelburn 10 Year Old